The USAPEEC, using funding provided by the Kansas Soybean Commission sponsored an innovation and development of new products contest on April 15th at the Universidad Nacional Autónoma de Nuevo León![](http://www.Egg-News.com/images/Post_Images/15723image.jpg)
The event was attended by 43 food science students divided among 19 teams. Students presented their innovative egg products to be considered by judges.
After evaluation, a winner will be announced on May 13th.