Cooper Farms a long-established and prominent producer of eggs and turkeys in northwest Ohio recently released their annual 2024 Impact Report emphasizing sustainability and civic generosity.

The company reports that the St. Henry plant will reduce water consumption by 50 million gallons annually by 2028 and is making progress towards achieve landfill-free status.  During the past year the company donated turkey meat to food banks and funded an obstetrics wing at a County hospital.